Jonathan Moxey's Profile
Location: Harlem
About:
I'm from Southeast Missouri. I brew beer in my backyard in Harlem. I also host private beer tastings for Tapped Craft Beer Events.
Favorite foods:
Craft beer, barbecue, étouffée, sushi, fried chicken, and oyster po' boys.
Last bite on earth:
Arthur Bryant's ribs washed down with Fantôme Printemps.
Most Recent Comments
- From Drinks:
Homebrew Recipes: Decoding The Acronyms
@ChickenArise
HLT: Hot Liquor Tank - the cooler, pot, or vessel you use to store your brew water.
MLT: Mash/Lauter Tun - the cooler, pot or kettle you use to steep your grains in water (mashing) and to separate the resulting sweet wort from the spent grains (lautering) prior to the boil. I can't think of a single homebrewer I know that has separate mash and lauter tuns. My MLT is a 10 gal. Rubbermaid cooler with a stainless steel false bottomJonathan Moxey at 6:12PM on 05/07/12
- From Drinks:
5 Refreshing Beers for Warm Weather Drinking
@winternutt Matilda's in my year-round rotation.
@LKM I'm on the lookout for Underdog Atlantic.Jonathan Moxey at 1:08PM on 05/07/12
- From Drinks:
5 Silver Tequilas You Should Try
Patron Silver is better-than-average tequila at a premium price. It has fantastic marketing and brand recognition, but you could do better for less.
Jonathan Moxey at 3:56PM on 05/02/12
- From Drinks:
What's Your Bucket List Beer?
For me, at this particular point in time, it's probably fresh Czech pilsners and German lagers that don't taste like cardboard after taking the slow boat across the Atlantic. Something that hasn't been marred by extended time in green bottles. A trip is in order.
@rhallen OK, I'll bite. You're the first lambic fan I've ever seen say he's not impressed with Cantillon. What doesn't do it for you? What's your lambic of choice?
Jonathan Moxey at 11:37PM on 03/28/12
- From Serious Eats:
In a Pickle: Red Beet Eggs
These are great with sriracha. I'm also huge on the pickled eggs they serve at Northern Spy, but I'm pretty sure they use malt vinegar (sans beets).
Jonathan Moxey at 4:30PM on 03/28/12
- From Drinks:
New Beers: Samuel Adams Verloren and Norse Legend
@JH Definitely bigger than I've seen commerical or homebrew examples, but it wore it well.
Jonathan Moxey at 6:50PM on 03/26/12
- From Drinks:
Serious Beer: New York IPA
@Zach A. Unearthly is great stuff, indeed, but I didn't include any Imperial IPAs in this roundup.
Jonathan Moxey at 9:18PM on 02/28/12
- From Drinks:
Cellar Raid: 6 Years of Sierra Nevada Bigfoot
@aintbaroque It was The Perfect Pour in Elkridge. It was my first time there and they had some great stuff.
@Jason_A Thanks!
Jonathan Moxey at 8:52PM on 02/28/12
- From Drinks:
8 Great American Porters
@frackle good eye.
Jonathan Moxey at 10:43PM on 01/25/12
- From Drinks:
8 Great American Porters
@DaveJ_DC You raise a fair point. With the exception of Captain Lawrence and Stone, I only sought out the American interpretation of robust porters (stronger, hoppier, roastier). Unfortunately, traditional brown porters are fairly hard to come by in the U.S. outside of brewpubs and homebrew club meetings (my friend Ken makes a really tasty, sessionable porter). The original English version is perhaps fodder for a future article.
Jonathan Moxey at 12:24PM on 01/24/12
Recent Posts
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From Drinks
5 Refreshing Beers for Warm Weather Drinking
Posted by Jonathan Moxey, May 7, 2012 at 10:30 AM
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From Drinks
Our 5 Favorite Pairings from Get Real's Beer n' Balls Festival, NYC
Posted by Jonathan Moxey, April 10, 2012 at 1:15 PM
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From Drinks
Heavyweight Beer: 9 Stellar Barleywines from the U.S.
Posted by Jonathan Moxey, April 2, 2012 at 2:00 PM
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From Drinks
New Beers: Samuel Adams Verloren and Norse Legend
Posted by Jonathan Moxey, March 26, 2012 at 1:00 PM
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From Drinks
A Chat With Tomme Arthur About Lost Abbey's Ultimate Box Set
Posted by Jonathan Moxey, March 20, 2012 at 7:45 AM
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From Drinks
Kopstootje: A Little Head Butt from Stillwater Artisanal Ales and Bols Genever
Posted by Jonathan Moxey, March 12, 2012 at 4:45 PM
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From Drinks
10 Great Imperial Stouts To Try Right Now
Posted by Jonathan Moxey, March 7, 2012 at 10:30 AM
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From Drinks
Cellar Raid: 6 Years of Sierra Nevada Bigfoot
Posted by Jonathan Moxey, February 28, 2012 at 10:30 AM
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From Drinks
8 Great American Porters
Posted by Jonathan Moxey, January 24, 2012 at 10:30 AM
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From Drinks
Founders Canadian Breakfast Stout Is Worth the Hype
Posted by Jonathan Moxey, January 5, 2012 at 7:45 AM
Recent Favorites
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From Drinks
Homebrewing: Berliner Weisse
Posted by Joe Postma, March 12, 2012 at 10:30 AM
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From Drinks
Kopstootje: A Little Head Butt from Stillwater Artisanal Ales and Bols Genever
Posted by Jonathan Moxey, March 12, 2012 at 4:45 PM
